school and education




Mrs M. Chiweshe


Med (Human Nutrition) (UZ) and BEd (Home Economics) (UZ)

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Research interests: Nutrition in the life Cycle (children and elderly) Food Products Development; Dietary Assessment in Communities; Food Security; Nutrition in HIV/AIDS


  • Chiweshe, M., Edziwa, X., Jumo, C. and Chakamba J. (2013) The Gloomy Outlook of Practical Subjects in Zimbabwe: A Case of History Perpetuated? International Journal of Asian Social Science. 3 (4) 890-898

  • Edziwa, X., Chakamba, J., Jumo, C., & Chiweshe, M. (2012). Experiential learning in Agriculture Education: A Zimbabwean experience. Vol. 2, No. 21. International Journal of Humanities and Social Studies.

  • Mavhunga P.J., & Chiweshe, M. (2012). Utilising Indigenous Knowledge to Enhance Food Security: Tapping Zimbabwean Experiences, African Institute of SA, Pretoria.
  • Chiweshe, M., Edziwa, X. & Chikoore, M.R. (2012). Developing a high protein energy cereal blend using locally produced small grain cereals and legumes.   Vol. 1 No. 2. International Journal of Development and Sustainability (IJDS).

  • Motsi, E., Chiweshe, M. and Edziwa, X. (November 2011). Organisation, Quality and Challenges in Bed Technical Education Degree Industrial Attachment Course, University of Zimbabwe. Vol. 23 No. 3. Zimbabwe Journal of Education Research.

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